At our location in the Ballard Canyon AVA, Sauvignon Blanc & Syrah flourish, exemplifying our long held mission of producing the highest quality wines with a terroir-driven focus. Choosing blends that captured the essence of each particular vintage, we produced a small amount of these distinguished varietals in a style that can be enjoyed well into the future.

Bright aromas of pineapple, tangerine, & orange blossom pop out of the glass, while the palate is hit with juicy acidity and a medium body. The finish is long & lingering, guaranteeing love at first sip.

This unique Sauvignon Blanc was barrel fermented in French Oak for 10 months before being bottled in July of 2023. 
75 Cases Produced.